Royal jelly.

Since ancient times, people have wondered how the queen bee differs from the worker bees. It is larger and has a unique ability to lay up to two thousand eggs per day. Although they were born from similar eggs.

Only scientific research on the organization of the bee hive and the life of bees helped to solve this mystery.

The egg with the future queen bee is placed in a separate wax cell and is provided with a constant supply of royal jelly. Like the embryo of a chicken in an egg, it develops at the expense of the yolk, the larva of the uterus literally floats in thick royal jelly. Thanks to such nutrition, the queen bee is 2 times larger than an ordinary bee, and its life is 30 times longer – up to 5 years.

What is royal jelly?

All over the world, royal jelly or royal jelly is known, which is a powerful biological stimulant. In fact, it is an enzyme of the glands of the nurse bees, which, up to three days of age, are obtained by all larvae in the hive without exception. The uterus is fed royal jelly throughout her life.

In appearance, royal jelly is very similar to sour cream, the same thick. It contains water, proteins, carbohydrates, fats, vitamins, amino acids and trace elements. Royal jelly proteins, albumin and globulins, are similar to human proteins, so it is perfectly absorbed.

Collecting royal jelly is a laborious and painstaking process, which is why its high price is formed. It is harvested in tenths of a gram throughout the year.

What is royal jelly?

Royal jelly is of several types: adsorbed, mixed and native. Adsorbed or powdered milk is obtained by drying fresh milk. It is often used in the production of medicines, but, unfortunately, due to drying, it loses some of its useful properties.

Mixed royal jelly is prepared by adding it to honey. In this way, over time, honey enzymes destroy the structure of royal jelly with the loss of its beneficial properties. Native or fresh royal jelly retains all the beneficial biological properties and is the most valuable at the moment.

Beneficial features.

Why is royal jelly so valuable? Due to the properties of a natural biostimulant, royal jelly increases human immunity and stress resistance. Effectively removes heavy metals and radionuclides from the body, activates enzymatic processes, regulates blood pressure, reduces cholesterol content, and normalizes fat metabolism. chicken in

Royal jelly is used for bronchial asthma, violation of lactation, seborrhea, leukemia, kidney, liver, pancreas, stomach, diabetes. It is used as a therapeutic prophylaxis for skin diseases. Please note that people with individual intolerance to beekeeping products or acute infectious diseases are contraindicated to take royal jelly.

When treating with royal jelly, it is necessary to strictly observe the dosage and time of administration, so as not to get the opposite effect.

Royal jelly in Phuket is sold at a bee farm. Use the link to order a free transfer online.

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